Who doesn’t love cake?!
Become a cake baking fiend and learn the basics of cutting even layers, applying frostings, and creating a smooth professional finish. You will also learn about the science behind creating a moist and tender cake as well as the art of the Buttercreams!
Guest pastry chef Marianna will lead the way and we’ll be baking the following assortment of goodies so get ready to have some salivating taste buds!