Join us Spring Break for four days of adventure and learning in the kitchen. With daily themes (Mexican, Italian, Baking, Breakfast), kids will learn knife skills, how to make tortillas, pasta, pizza, desserts to gift and how to make a killer breakfast for mom and dad. Each day begins with fun in the kitchen, followed by a sumptuous lunch and concludes with themed crafts to match the day's food. Camp takes place Tuesday-Friday 10:00 drop off and 1:30 pick up. Minimum age mature 8. To book select "Tuesday" after clicking either "Register" or "Book now." Please enter your child's name when completing the registration form.
Date and Time
Tuesday Apr 10, 2018 Friday Apr 13, 2018
Spring Break. April 10-13 10:00 Drop off 1:30 pick up.
Location
Heirloom Cookshop
38767 Se River St, Snoqualmie 98065
Fees/Admission
$375 per child. Register at www.HeirloomCookshop.com/Workshops
