Detroit…aka the Motor City, the birthplace of Motown Records (and Chef Schu!) and known for…thick, crispy crust pizza in the famous rectangular shape! You know you want some, so, let’s make it together! What’s on the class docket for us to cook? The nitty gritty pizza creation details are below, and guest chef Marianna will be pairing a Herbed Romaine and Cabbage Salad with Parmesan Vinaigrette, Buttered Croutons, and Radishes. Chop! Chop! All will be topped off with us making refreshing Ginger Ale Floats with Vanilla Bean Mascarpone Gelato!
- Detroit-style Pizza Dough
- Classic Detroit Red Top Pizza
- Choose-Your-Own-Adventure Toppings Bar!
Date and Time
Wednesday Jul 10, 2019
6:00 PM - 9:00 PM PDT
Wednesday, July 10th, 6-9pm
Location
Heirloom Cookshop
38767 SE River St
Snoqualmie, WA 98065
Fees/Admission
$95.00
Contact Information
Heirloom Cookshop
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